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Crepe Recipe

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Published
Crepe Recipe 4K.
Ingredients:
1/2 Cup and 2 Tbsp All Purpose Flour
3/4 Cup (Milk/Cream) Half and Half
1/2 Cup Heavy Whipping Cream
1 Tbsp Unsalted Butter
1 Egg
1/3 Cup Sugar
1 Tbsp Sugar
1/8 Tsp Salt
1/4 Tsp Vanilla Extract
1/4 Tsp Vanilla Extract
Blueberries
Blackberries
Vegetable Oil
Melted Chocolate
Preparations:
None.
Directions:
BATTER for details visit:
Crepe is believed to be originate in France but it’s now an international must have breakfast and dessert around the world.
As crepe has been popular around the world, recipes to make crepe got also as vast as the world.
One serving (3.5 oz / 100g) of this crepe recipe has 224 calories
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