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Persian Chicken kabob - Joojeh Kabab (with mayonnaise marinade)

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How to make persian joojeh kabob (chicken kabob) at home,
Joojeh kabob is a simple, easy to make and popular dish in Iran.

INGREDIENTS

2 lbs (1 kg) Chicken Breast
1 Onion
2 teaspoon Salt
1/2 teaspoon Black pepper
3 tablespoon Olive oil
1/2 cup (1,25 dl) Mayonnaise
1 Lemon ( juice)
1/2 teaspoon saffron mixed in 1/4 cup (0,6 dl) hot water.

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