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Kabab Tabei (kebab, kabab tabei with rice) persian recipe

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How to make Kabab tabei at home in easy steps. Kabab tabei recipe. kabab tabei with persian rice recipe.
For mor detail go to http://aashpazi.com/kababtabei
For more recipes visit Us: http://www.aashpazi.com
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for kabab koobideh or luleh kabab click http://www.aashpazi.com/kabab-koobideh

Ingredients:

1/2 Lb (226g) Ground Beef
2 Cups Rice
1 Tsp Zafran (Saffron)
1 Small Onion
Salt, Black Pepper, Persian Spice Mix (Advieh), Turmeric
4 Tbsp Vegetable Oil
3 Small Tomatoes, Pepper
PREPARATIONS:

1- Soak the rice with 1 tbs salt for an hour.
2- Soak the zafran (saffron) in boiling water for 30 minutes.
3- Grate the onion.
4- Boil 5 cups of water.

DIRECTIONS: for details visit: http://www.aashpazi.com/kababtabei

Kabab Tabei is a great flavored kabob for those who don't have the room to make the traditional grill fire going or simply like the taste of kabob tabei better or perhaps ti's a lot faster, traditional kabob takes twice as much time to prepare.
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