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Joojeh Kabab Recipe | جوجه کباب تابه ای

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Jūje-kabāb (Persian: جوجه‌کباب‎ meaning Grilled Poussin Kebab) consists of pieces of chicken first marinated in minced onion and lemon juice with saffron then grilled over a fire. It is sometimes served with grilled tomato and pepper. Jujeh kabab is one of the most popular Persian dishes.
Joojeh kebab is a popular dish in Iran. It is a main dish at weddings, or dinner parties, known in Persian as Mehmaani (Persian: مهمانی‎) Joojeh kebab is usually eaten with rice, which is a main staple in the Persian diet.
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