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Wonton Wrappers Recipe

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Wonton Wrappers Recipe.
Ingredients:
8 oz (227g) Ground Beef
Wonton Skins
3 oz (85g) Red Cabbage
3 oz (85g) Green Onions
1 Egg
2 Garlic Cloves
1 Tbsp Ginger
2 Tbsp Soy Sauce
1 Tbsp Red Sauce
Vegetable Oil
Curry Powder
Salt
Preparations:
1- Mince the green onions and red cabbage.
2- Grate the ginger.
Directions: for details visit
These small wonton wrappers are graded A in nutrition chart. It contains very high amounts of vitamin B6, vitamin B12, iron, and high amount of selenium.
One serving (3.5 oz / 100g) of this wonton wrappers recipe has 43 percent iron, and about 12 percent vitamin C.
One serving of wonton wrappers has 189 calories…Read More
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